We have the always amazing Chef Natasha to lead our classes! She's a graduate of The French Culinary Institute in New York City and has spent 14 years creating culinary curriculum for Williams-Sonoma stores worldwide. Chef Natasha has even been selected to represent Kansas on the Today Show and was the winner of Guy’s Grocery Games – Clearance Wars episode! She's truly passionate about teaching cooking and understanding food. Not only will you leave with great culinary information, detailed recipes, but also a full belly!
Our classes are great for avid foodies, but they are also a hit with bachelorette parties, corporate get-togethers, good friends, team building, and so much more.
We take great pride in what our cooking classes offer the Wichita community and our customers. Led by a trained culinary professional- join Chef Natasha for a variety of cooking classes that will both entertain as well as educate. Classes always include great tips and tricks, detailed recipes as well as a generous tasting of the class menu.
Class cost is determined by the menu but always includes demonstrations, printed recipes and tip sheets, and a generous tasting from the class. Cancellations must be 72 hours prior to class for a refund or to be moved to another class. Just like any event ticket (even a movie ticket) – we cannot refund, reschedule, or find you a replacement (though you are welcome to find someone in your stead) after those 72 hours.
Our system is not perfect, here are a few hiccups you might encounter. If you want to use a gift certificate, you will have to call the restaurant and do so over the phone or come in person. Please bring your gift certificate to the class or when you sign up. When placing your order - the system will force you to choose a future date - choose a Tuesday at 1 pm. It doesn't make sense but it works!
These classes will be held at our new location:
The Kitchen – North Oliver Location
3622 N Oliver Wichita KS 67220.
Phone number:
316-364-3557
Sunday, January 26 @ 3 pm - Knife Skills $65
It’s time to freshen up our knife skills! Chef Natasha will teach you about the different types of knives and uses, their construction and proper handling techniques for ultimate safety. Then we will move on to the hands-on part of the class where you will get to use a large variety of knives, learn basic and special knife cuts; how to handle your knife correctly. We will also cover knife sharpening and maintenance. You are welcome to bring your favorite knife to class. **Hands On Class*
Sunday, February 2 @3 pm - Winter Warm Up: Weeknight Dinners $70
These freezing temperatures lend themselves to comforting foods that satisfy our soul and warm up our bodies! Join us to learn to learn how to make 4 fabulous weeknight dinners the whole family On the menu: Chicken Marsala Gnocchi Soup, Creamy Spinach & Turkey Meatballs, Sausage & Broccoli Burrata Pasta AND Moroccan Chicken with Couscous.
Sunday, February 9 @3 pm – That’s Amore! Romantic Dinner $75
Valentine’s Day is coming up and this class can be the perfect date or learn and recreate this romantic menu for your Valentine. On the menu: Passion Mocktini, Chef Ludo’s Roasted Carrot Salad with Cumin Crème Fraiche, Seafood Piccata with Cheesy Garlic Pull Apart Bread and to finish – Brûléed Banana Splits w/Spiced Whipped Cream and Amarena Cherries.
Sunday, February 23 @3 pm –Vegetables Take Center Stage! $70
Every year I resolve to incorporate more vegetables into my meals and by February I’m already bored of my same old same old veggie dishes. This year- I’m introducing a few new recipes to help us add more vegetables and there’s no better way than to make them the star of the meal! On the menu: BBQ Pulled Mushroom Sliders served with Tennessee Onions, Cauliflower Fried Rice, and Butter Beans alla Vodka.
DOWNTOWN
Location & HOURS
Mon - Sat 11:00 am - 8:00 pm
Sunday Closed
Mon - Sat 11:00 am - 8:00 pm
Sunday Closed